8003 Turkey Lake Road
Orlando, FL 32819
6:30 p.m. Wednesday, Dec. 4, 2013
Food | Wine
The holidays are upon us, yet this doesn’t mean you can’t keep it raw! Join Raw Food Chef Olive, as she gives you ideas for staying raw this season. She’ll share tips and goodies for sampling plus she’ll show you some of our own Raw selections available to assist you in making this a guilt-free time of year.
5.00 Deck the Halls with Raw Food Delights, RaRaRaRaRaw, RaRaw, Raw, Raw 5.00