ORLAND, Fla. — Sonny’s BBQ is rolling out a new limited-time fall menu featuring maple barbecue flavors, returning favorites and several seasonal drinks.
The Orlando-based restaurant chain said the menu will be available beginning Sept. 14 at locations nationwide.
New and returning fall favorites
The seasonal lineup includes Maple BBQ Pork Burnt Ends, made with chopped pork collar smoked and caramelized in maple barbecue sauce.
Other offerings include:
- Maple BBQ Turkey Club with smoked turkey, chipotle candied bacon, Swiss cheese, lettuce and tomato on garlic bread
- Pulled Pork Grilled Cheese
- Pulled Pork Mac & Cheese
- Skillet Potatoes
- Returning Cheese Curds served with Smokin’ Ranch
Pecan Pie Egg Rolls are also returning after debuting last fall. The dessert features crispy egg rolls filled with pecan pie, tossed in cinnamon sugar and served with whipped cream.
Seasonal drinks join the menu
Sonny’s is also adding several limited-time drinks for fall.
The lineup includes a Root Beer Float made with spiced brown sugar syrup and creamer, Winterberry Lemonade and Brown Sugar Spiced Tea.
Two Sonny’s Originals will also remain available through December: Pork 3 Ways for $16.99 and the Sonny’s Sampler for $19.99.
Sonny’s BBQ has nearly 100 locations across the Southeast and was founded in Gainesville, Florida, in 1968.
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